MATCHA-IRI-GENMAICHA - Green Tea Mixed with Roasted Rice and Handpicked Matcha Powder [Leaf type]
MATCHA-IRI-GENMAICHA - Green Tea Mixed with Roasted Rice and Handpicked Matcha Powder [Leaf type]
[夏季クール便指定]
100% grown and produced in Uji, Kyoto, this tea combines the gentle flavor of handpicked Matcha, with the fragrant roasted rice of Genmaicha (Green tea with roasted rice). Easy to drink, and relatively low in caffeine.
The 6th generation tea farm owner carefully selects the best Genmaicha to be blended with handpicked spring Matcha. Enjoy the beautiful light green of Matcha with the mellow flavor of Genmaicha. Relax and breath in the delicious aroma of roasted rice and green tea.
[Product Specifications]
Type: Leaf (Loose leaf tea)
Small size
Contents: 20g
Size: 140 x 90mm
Large size
Contents: 70g
Size: 200 x 110mm
[How to make delicious tea / 1 serving]
- 4 g
- HOT
- 100ml
- 2 min
Put 4g of tea leaves (one heaping teaspoon) into a teapot and pour in 100ml of hot water. Wait 2 minutes, then pour into a teacup and enjoy. (Adjust the amount of water and extraction time to your liking.)
Tips
When pouring into a teacup, pour out every last drop to enjoy a delicious second brew.
View full detailsAbout the tea makers
The matcha used in this tea is made by Hasegawa Ei Seichajyo, which also runs "Chaho Yutoha".
Hasegawa Ei Seichajyo is a tea farm that continues to produce tencha tea using traditional cultivation methods from the Edo period, which are now rare.