SENCHA "KUMO IZUKO" - The Most Common Green Tea in Japan
SENCHA "KUMO IZUKO" - The Most Common Green Tea in Japan
A Sencha especially selected for flavor.
This tea is known for its elegant fragrance, refined flavor and mellow mouthfeel.
This specially selected Sencha combines a delicious fragrance with a rich, refined flavor. The moment it hits your tongue. Savor this exceptional tea slowly, as if soaking it into your soul. Recommended for tea lovers who are particular about Sencha. During the new tea season in mid-May, brew it with hot water to enjoy an especially rich fragrance.
[Product Specifications]
Type: Leaf (loose leaf tea)
Small size
content: 20g
Size: 140 x 90mm
Large size
Content: 70g
Size: 200 x 110mm
[How to make delicious tea / 1 serving]
- 3 g
- 80°C
- 100ml
- 2 min
Put 3g of tea leaves (1 teaspoon) into a teapot and pour in 100ml of slightly cooled water (about 80 degrees). Wait 2 minutes, then pour into a teacup and enjoy. (Adjust the amount of water and extraction time to your liking.)
Tips
As soon as you pour in the hot water, the green color of matcha will appear, but please wait until the Sencha leaves open up and the flavor comes out. When pouring into a teacup, pour every last drop to enjoy the second brew as well.
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